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Join Tim Maddams on an audio journey and meet people who do cool things with food, are passionate about it and the ways it is produced. There will be farmers, cooks, growers, foragers and hunters, fisherman and foodie fact finding boffins, lots of laughs and hopefully some great ideas too.
Episodes
Friday Nov 27, 2020
Friday Nov 27, 2020
Huge thanks as ever to https://www.purple-planet.com for the music.
To find out more about Jonathan's lovely Norfolk Gin visit http://www.norfolkgin.co.uk/
Jonathan would like to drink a glass of Henry Westons cider from Hereford whilst making a dish of Lamb Korma from "A feast of Floyd" by the legendary Keith Floyd - and who can blame him?
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